Sunday, January 20, 2013

Creamy Italian Chicken

Ingredients:
3-4 boneless skinless chicken breasts
1 pkt Italian Dressing
1 can Cream of Chicken Soup
4 oz Cream Cheese, cubed
Pasta cooked

Directions:
Place Chicken, dressing and soup in Crock pot.  Cook on High for 6 hours.  Add Cream cheese stir occasionally til melted.  Serve over pasta (or rice).

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